Ingredients
Bacon sliced in half
Eggs
Salt and Pepper to taste
Ingredients for air fryer bacon and eggs on toast
1Â slice of bread (white or brown)
1Â egg
2Â bacon slice
Salt and Pepper to taste
Cheese (optional)
Mixed Herbs (optional)
Instructions
Take a slice of bread and press it with a cup or bowl with a flat bottom to make a hollow space.
Place a slice of bread on a flat surface add the cheese, add the slice of bacon on top of the bread-making border.
Carefully crack an egg in the middle.
Dust salt, pepper, and mixed herbs over the egg.
Place it carefully in the air fryer basket. Cook at 180C/355F for 10 minutes.
Remove the air fryer bacon and eggs toast.
Plate, serve and enjoy.
