🧀 Burrata Bomb with Hot Honey & Pistachio Crunch

Mediterranean Elegance in Every Bite

Creamy, luxurious burrata meets sweet heat and nutty crunch in this stunning Mediterranean appetizer. When you slice into the soft outer shell, rich stracciatella flows out—balanced by warm chili-infused honey and toasted pistachios.

It’s simple. It’s dramatic. And it tastes like something you’d order at a seaside restaurant in Southern Italy.

Perfect for entertaining—or when you just want to treat yourself.

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🌿 Ingredients (Serves 4)

• 2 large fresh burrata balls

• 2 tablespoons raw honey

• ½ teaspoon red chili flakes (adjust to taste)

• ¼ cup shelled pistachios, roughly chopped

• 1 tablespoon extra virgin olive oil

• Zest of ½ lemon

• Pinch of sea salt

• Fresh basil leaves

• Warm whole-grain bread or toasted sourdough (for serving)

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👩‍🍳 Instructions

1️⃣ Prepare the Hot Honey

1. In a small saucepan, gently warm honey over low heat (do not boil).

2. Stir in chili flakes.

3. Let infuse for 5–10 minutes. Remove from heat.

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2️⃣ Toast the Pistachios

1. Heat a dry skillet over medium heat.

2. Add chopped pistachios and toast 2–3 minutes until fragrant.

3. Remove immediately to prevent burning.

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3️⃣ Assemble the Burrata Bomb

1. Place burrata on a serving plate.

2. Drizzle lightly with olive oil and a pinch of sea salt.

3. Spoon warm hot honey over the top.

4. Sprinkle toasted pistachios generously.

5. Add lemon zest and fresh basil leaves.

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4️⃣ Serve

Slice open at the table for dramatic effect.
Serve with warm crusty bread to scoop up the creamy center.

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🌊 Why This Is Mediterranean-Inspired

✔ High-quality olive oil
✔ Fresh dairy in moderation
✔ Nuts for healthy fats
✔ Simple ingredients, bold flavors
✔ Shared-style appetizer culture

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🍽 Flavor Tips

• Add a few pomegranate seeds for color and brightness

• Swap pistachios for toasted walnuts or almonds

• Drizzle balsamic glaze for extra depth

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❓ Q & A

❓ Can I prepare this ahead?

You can toast nuts and make hot honey ahead. Assemble just before serving.

❓ Is burrata the same as mozzarella?

No. Burrata has a soft, creamy interior (stracciatella) that makes this dish extra indulgent.

❓ Can I make it less spicy?

Yes—reduce chili flakes or skip them completely.

❓ What pairs well with this?

A simple arugula salad, olives, and sparkling water with lemon.

❓ Is this healthy?

In moderation, yes! It contains healthy fats from nuts and olive oil, balanced with protein from cheese.