📌 Recipe Description

This Cheesy Ground Beef & Potato Casserole is a comforting, budget-friendly dinner packed with seasoned ground beef, tender roasted potatoes, colorful bell peppers, and golden melted cheese. It’s the perfect easy weeknight dinner recipe, ideal for family meals, meal prep, or potlucks.

The dish combines savory beef, caramelized vegetables, and crispy-edged potatoes, all baked together in one pan for maximum flavor. It’s similar to a loaded hamburger skillet or a rustic shepherd’s pie (without the mashed topping), making it a satisfying high-protein dinner option.

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🛒 Ingredients

• 1 ½ lbs lean ground beef

• 4–5 medium Yukon Gold or Russet potatoes, diced

• 1 red bell pepper, chopped

• 1 yellow bell pepper, chopped

• 1 green bell pepper, chopped

• 1 small onion, diced

• 2 cloves garlic, minced

• 1 ½ cups shredded cheddar cheese (or Mexican blend)

• 2 tbsp olive oil

• 1 tsp paprika

• 1 tsp Italian seasoning

• ½ tsp chili powder (optional)

• Salt and black pepper to taste

• ½ cup beef broth (adds moisture)

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🔪 Instructions

Step 1: Prepare the Potatoes

1. Preheat oven to 400°F (200°C).

2. Toss diced potatoes with olive oil, salt, pepper, and paprika.

3. Spread evenly in a greased baking dish.

4. Roast for 20 minutes to give them a head start.

Step 2: Cook the Beef Mixture

1. In a skillet over medium heat, cook ground beef until browned.

2. Add onion and garlic; sauté until fragrant.

3. Stir in bell peppers, Italian seasoning, chili powder, salt, and pepper.

4. Cook 3–4 minutes (peppers should stay slightly crisp).

5. Drain excess grease if necessary.

Step 3: Assemble & Bake

1. Remove potatoes from oven.

2. Mix beef mixture into the baking dish.

3. Pour beef broth over mixture for moisture.

4. Top with shredded cheese.

5. Bake 15–20 minutes until cheese is melted and bubbly.

Step 4: Optional Broil

Broil for 2–3 minutes for a golden, crispy cheese topping.

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🍽 Serving Suggestions

• Serve with a fresh garden salad

• Add sour cream or hot sauce on top

• Pair with garlic bread

• Great for meal prep (stores 3–4 days in fridge)

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💡 Expert Cooking Tips

• Parboil potatoes for 5 minutes before roasting for extra tenderness.

• Use ground turkey for a leaner, healthy dinner alternative.

• Add mushrooms for more umami flavor.

• Swap cheddar for mozzarella for a gooey texture.

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🥗 Nutritional Benefits

• High-protein dinner recipe

• Rich in potassium (potatoes)

• Packed with vitamin C (bell peppers)

• Customizable for low-carb (swap potatoes for cauliflower)

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1. What is the best cheese for ground beef casserole recipes?

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9. What are the best comfort food recipes for busy families?

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