Anti-Inflammatory Chicken Cobb Salad
A High-Protein, Nutrient-Dense, Healthy Salad for Clean Eating
Description
This Anti-Inflammatory Chicken Cobb Salad is a modern, health-focused twist on the classic American Cobb salad. Packed with lean grilled chicken, healthy fats from avocado, omega-3-rich eggs, and antioxidant-loaded vegetables, this salad supports inflammation reduction, gut health, and sustained energy. Finished with a homemade anti-inflammatory dressing, it’s perfect for anyone following a clean eating lifestyle, anti-inflammatory diet, or high-protein meal plan.
This salad is ideal for weight management, heart health, and blood sugar balance—without sacrificing flavor.
Ingredients
For the Salad
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2 boneless, skinless chicken breasts
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6 cups chopped romaine lettuce (or mixed greens)
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2 hard-boiled eggs, sliced
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1 ripe avocado, sliced
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1 cup cherry tomatoes, halved
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½ cup crumbled blue cheese or feta (optional)
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4 slices nitrate-free turkey bacon or grass-fed beef bacon, cooked and chopped
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Fresh cracked black pepper, to taste
For the Anti-Inflammatory Chicken Marinade
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1 tbsp extra virgin olive oil
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1 tsp turmeric
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½ tsp smoked paprika
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½ tsp garlic powder
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¼ tsp black pepper
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Juice of ½ lemon
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Sea salt to taste
For the Anti-Inflammatory Dressing
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¼ cup extra virgin olive oil
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1 tbsp apple cider vinegar
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1 tsp Dijon mustard
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1 tsp raw honey or maple syrup
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½ tsp ground turmeric
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1 small clove garlic, minced
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Salt & pepper to taste
Instructions
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Marinate the Chicken
Combine all marinade ingredients and coat the chicken thoroughly. Let marinate for at least 20–30 minutes (or overnight for deeper flavor). -
Cook the Chicken
Grill or pan-sear over medium heat for 5–6 minutes per side, until internal temperature reaches 165°F (74°C). Rest for 5 minutes, then slice. -
Prepare the Dressing
Whisk all dressing ingredients until smooth and emulsified. Adjust sweetness or acidity to taste. -
Assemble the Salad
Arrange romaine lettuce on a large platter or bowl. Neatly place chicken, eggs, avocado, tomatoes, bacon, and cheese in sections. -
Finish & Serve
Drizzle with dressing just before serving. Add fresh cracked pepper and extra lemon juice if desired.
Serving Suggestions
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Serve as a high-protein lunch or light dinner
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Pair with sparkling water + lemon or green tea for extra anti-inflammatory benefits
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Add a slice of gluten-free sourdough or sweet potato wedges for a balanced meal
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Perfect for meal prep — store dressing separately for freshness
Variations & Customizations
Dairy-Free
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Omit cheese or replace with cashew cheese or nutritional yeast
Keto / Low-Carb
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Skip honey in dressing
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Increase avocado and olive oil for healthy fats
Paleo
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Remove cheese
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Use compliant bacon
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Sweeten dressing with date syrup
Plant-Based Option
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Replace chicken with grilled tempeh or roasted chickpeas
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Use tahini-lemon dressing
Extra Anti-Inflammatory Boost
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Add walnuts, pumpkin seeds, or microgreens
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Sprinkle fresh ginger or parsley
Nutrition Information (Approx. Per Serving)
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Calories: 480–520
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Protein: 38–42g
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Healthy Fats: 32g
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Carbohydrates: 14g
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Fiber: 7g
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Sugar: 4g
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Omega-3 Fatty Acids: High
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Inflammation-Fighting Compounds: Turmeric, olive oil, garlic, leafy greens
(Values may vary depending on ingredients used.)
Related Questions (SEO-Friendly FAQ)
Is Chicken Cobb Salad anti-inflammatory?
Yes. When prepared with whole foods, healthy fats, and anti-inflammatory spices like turmeric and olive oil, it supports inflammation reduction.
Is Cobb Salad good for weight loss?
Absolutely. It’s high in protein and fiber, which helps control appetite and stabilize blood sugar.
Can I meal prep this salad?
Yes. Store ingredients separately and assemble fresh to maintain texture and flavor.
What makes a salad anti-inflammatory?
Healthy fats, lean protein, antioxidant-rich vegetables, and avoiding refined oils and sugars.
Final Thoughts
This Anti-Inflammatory Chicken Cobb Salad proves that healthy eating doesn’t have to be boring. It’s rich, satisfying, nutrient-dense, and packed with high-value superfoods that support long-term wellness. Whether you’re focused on clean eating, anti-inflammatory nutrition, or simply want a restaurant-quality healthy salad at home, this recipe checks every box.

