🫐 Frozen Yogurt–Covered Blueberries

A refreshing, naturally sweet snack that’s perfect for summer, meal prep, or a healthier dessert option. These bite-sized treats are creamy on the outside and juicy on the inside!

🛒 Ingredients (Makes about 3 cups)

2 cups fresh blueberries (washed and completely dried)
1 cup Greek yogurt (plain or vanilla)
2–3 tbsp honey or maple syrup (adjust to taste)
½ tsp vanilla extract (optional)
Pinch of salt (optional, enhances sweetness)

🥣 Instructions

Prep the tray
Line a baking sheet with parchment paper.
Mix the yogurt coating
In a bowl, combine Greek yogurt, honey (or maple syrup), vanilla, and salt. Stir until smooth.
Coat the blueberries
- Add a few blueberries at a time into the yogurt mixture.
- Use a fork to lift each berry out, allowing excess yogurt to drip off.
- Place coated berries onto the lined tray, spaced apart.
Freeze
Freeze for 1–2 hours, or until completely solid.
Store
Transfer to an airtight container and keep frozen for up to 2 weeks.

🍽 How to Serve

Eat straight from the freezer
Add to smoothie bowls
Toss into trail mix
Serve as a cool summer dessert

💡 Tips for Best Results

Dry blueberries thoroughly so yogurt sticks well.
Use thick Greek yogurt for best coating texture.
For smoother coating, freeze berries for 20 minutes before dipping.
If yogurt feels thin, chill it 15–20 minutes before using.

❓ Q & A

Q1: Can I use frozen blueberries?

Fresh works best. Frozen berries release moisture as they thaw, which makes the yogurt slide off.

Q2: Can I make these dairy-free?

Yes! Use coconut yogurt, almond yogurt, or any thick plant-based yogurt.

Q3: How long do they last?

Up to 2 weeks in the freezer when stored in an airtight container.

Q4: Do they get rock hard?

They freeze firm, but soften slightly after 1–2 minutes at room temperature.

Q5: Can I add chocolate?

Yes! After freezing, drizzle with melted dark chocolate and refreeze 10 minutes.

Q6: Why is my yogurt not sticking?

Most likely the berries were wet or the yogurt was too thin. Pat berries completely dry and use thick yogurt.

Q7: Can kids help make these?

Absolutely! It’s a fun, easy, no-bake recipe that kids enjoy assembling.