🍎 Mediterranean Apple Cinnamon Roll Bake
🧺 Ingredients
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2 cans refrigerated cinnamon rolls, quartered
(reserve icing packets) -
1 can apple pie filling (chopped slightly if pieces are large)
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½ cup chopped walnuts or pecans
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Cooking spray or olive-oil spray
Optional Mediterranean Touch
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½ teaspoon cinnamon or apple pie spice
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1 tablespoon honey or date syrup
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Zest of ½ lemon (brightens the apples)
👩🍳 Instructions
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Preheat oven to 175°C / 350°F.
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Spray a 9×13-inch baking dish generously.
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In a large bowl, mix quartered cinnamon rolls, apple pie filling, and nuts.
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Add cinnamon, honey, or lemon zest if using.
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Pour mixture evenly into the prepared baking dish.
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Bake uncovered for 35–40 minutes, until golden, bubbly, and cooked through.
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Warm the reserved icing packets slightly and drizzle over the hot bake.
🌿 Mediterranean Serving Ideas
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Serve with a spoon of Greek yogurt instead of extra icing
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Drizzle warm honey and sprinkle crushed nuts
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Add fresh apple slices or dried figs for a Mediterranean twist
❤️ Why Everyone Loves It
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5 minutes of prep
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Sweet, nutty, cinnamon-apple goodness
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Perfect for breakfast, brunch, or dessert
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Crowd-pleaser every time
