Mediterranean Metabolism Drink (Pink Salt Lemon Water)

🍋 Mediterranean Metabolism Drink (Pink Salt Lemon Water)

🧺 Ingredients

  • 1½–2 cups warm or room-temperature water

  • Juice of ½ fresh lemon

  • ⅛ teaspoon pink Himalayan salt

  • 1 teaspoon apple cider vinegar (with the mother)

  • ½ teaspoon raw honey or date syrup (optional)

  • Optional add-ins:

    • Pinch of cinnamon

    • Small slice of fresh ginger

    • Pinch of turmeric + black pepper


👩‍🍳 Instructions

  1. Add warm water to a glass.

  2. Stir in pink salt until dissolved.

  3. Add lemon juice and apple cider vinegar.

  4. Mix in honey/date syrup if using.

  5. Add any optional spices, stir well, and sip slowly.


🌿 How to Use (Mediterranean Way)

  • Drink first thing in the morning on an empty stomach

  • Or 20–30 minutes before meals

  • Sip slowly—don’t rush


❤️ Why People Love This Drink

  • Supports hydration & electrolytes

  • May help reduce cravings

  • Gentle on digestion

  • Mediterranean-inspired, natural ingredients

  • No artificial additives


🫒 Mediterranean Wellness Tips

  • Pair with a protein-rich breakfast (eggs, Greek yogurt, nuts)

  • Walk for 10–15 minutes after meals

  • Focus on whole foods, olive oil, vegetables, and legumes

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