🌿 No-Bake Chocolate Peanut Butter Balls (3 Ingredients)
⭐ Description
These indulgent no-bake bites are made with just three simple ingredients and deliver big flavor in every bite. Inspired by Mediterranean simplicity, they’re naturally satisfying, quick to prepare, and perfect for guilt-free snacking.
🛒 Ingredients (Makes ~12 balls)
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½ cup natural peanut butter (smooth, no added sugar preferred)
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2 tbsp honey (or date syrup for Mediterranean flair)
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½ cup dark chocolate chips (70% cocoa or higher)
👩🍳 Instructions
1️⃣ Mix the Base
In a bowl, stir together peanut butter and honey until smooth and creamy.
2️⃣ Shape
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Scoop about 1 tablespoon of the mixture.
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Roll into small balls.
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Place on a parchment-lined plate or tray.
3️⃣ Melt the Chocolate
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Melt dark chocolate using a double boiler or microwave in 20-second bursts, stirring each time.
4️⃣ Coat
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Dip each peanut butter ball into melted chocolate.
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Place back on parchment.
5️⃣ Chill
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Refrigerate for 20–30 minutes until set.
🍽 Serving & Storage
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Enjoy chilled or slightly softened
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Store in an airtight container in the fridge for up to 1 week
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Freeze well for longer storage
🌟 Mediterranean Tips & Variations
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Extra crunch: Add crushed pistachios on top
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Vegan: Use maple syrup or date syrup
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Flavor boost: Add a pinch of sea salt or cinnamon
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Nut swap: Use almond or tahini for a Mediterranean twist
