KathrineIngredients 2 medium cucumbers, thinly sliced 2 medium cooked beetroots, diced 1/2 red onion, thinly sliced 1/4 cup fresh parsley, …
November 2024
Crispy Parmesan Zucchini Potato Muffins
Ingredients: – 2 medium zucchinis, grated – 2 medium potatoes, peeled and grated – 1 cup grated Parmesan cheese – …
Roasted Brussels Sprouts and Cinnamon Butternut Squash with Pecans and Cranberries
If you want a healthy side dish for Thanksgiving, Christmas, or New Year’s Eve, try Roasted Brussels Sprouts and Cinnamon …
CREAM OF MUSHROOM SOUPđ
What to Do: To begin, boil some water and pour it over the cashews in a small dish. Let them …
Beef Barley Soup
Dive into our Beef Barley Soup, brimming with savory beef chunks, pearl barley, carrots, celery, and onion, all seasoned with …
Weight Watcher Qdoba Chicken
Ingredients: Qdobo sauce: 1 tbsp. Cumin: 1 tsp. Boneless chicken thighs: 2 pounds. Oregano: 1 tsp. Garlic cloves: 4. Chili …
Taco Shrimp Lettuce âBoatsâ
Ingredients: 1 lb shrimp (peeled and deveined) 2 tbsp olive oil 1 tbsp taco seasoning 1 cup shredded lettuce 1/2 cup …
Delicious Snickerdoodle Cookies
Ingredients For the Cookie Dough: â˘1 cup 2 sticks unsalted butter, softened â˘1 1/2 cups granulated sugar â˘2 large eggs â˘2 3/4 cups all-purpose flour â˘2 teaspoons cream of …
Refreshing Cucumber Tomato Salad
Ingredients â˘2 large cucumbers peeled (if desired) and sliced â˘3-4 ripe tomatoes cut into wedges (Roma, cherry, or heirloom tomatoes all work well) â˘1/2 red …
Delicious Twice Baked Potato Casserole
Ingredients For the Casserole: â˘4 large russet potatoes baked and cooled â˘1/2 cup sour cream â˘1/4 cup milk â˘1/4 cup butter softened â˘1 cup shredded sharp cheddar cheese divided â˘1/2 cup cooked and crumbled …