🍳 3-Ingredient Baked Breakfast
Easy • Fluffy • Naturally Delicious
⭐ Ingredients
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2 ripe bananas
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4 large eggs
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½ cup rolled oats (old-fashioned or quick oats)
That’s it. No sugar, no flour, no fuss.
🔥 Instructions
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Preheat oven to 350°F (175°C)
Lightly grease a small baking dish or loaf pan. -
Mash the bananas
In a bowl, mash bananas until mostly smooth. -
Mix it all together
Whisk in eggs, then stir in oats until fully combined. -
Bake
Pour into the dish and bake for 25–30 minutes, until set in the center and lightly golden. -
Cool & serve
Let it cool for 5 minutes, slice, and enjoy warm.
😍 What It’s Like
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Soft, fluffy, and lightly sweet
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Almost like a baked oatmeal + pancake hybrid
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Filling without being heavy
✨ Optional Add-Ons (if you ever break the rules 😏)
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Cinnamon or vanilla
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Chocolate chips
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Blueberries or strawberries
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Peanut butter swirl
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A drizzle of honey on top
🥣 How to Serve
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Eat it plain
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Top with yogurt
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Spread with nut butter
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Pair with coffee and feel productive even if you’re not 😌
If you want a savory 3-ingredient baked breakfast, a high-protein version, or a single-serve mug bake, say the word and I’ll hook you up 🍽️🔥
