Creamy Cucumber Lettuce Salad

Description

This fresh and crunchy cucumber lettuce salad is light, creamy, and full of flavor. Made with crisp cucumbers, shredded lettuce, tomatoes, and a simple creamy dressing, it’s perfect as a quick lunch, side dish, or healthy dinner companion. Ready in just 10 minutes!

Ingredients

• 2 cups lettuce, shredded
• 2 cucumbers, thinly sliced
• 1 tomato, sliced thin
• 2 green onions, chopped
• 3 tablespoons mayonnaise
• 2 tablespoons plain yogurt or sour cream
• 1 tablespoon lemon juice
• Salt to taste
• Black pepper to taste

Instructions

1. Wash and prepare all vegetables.
2. Slice cucumbers and tomatoes thinly.
3. In a large bowl, combine lettuce, cucumbers, tomatoes, and green onions.
4. In a small bowl, mix mayonnaise, yogurt, lemon juice, salt, and pepper.
5. Pour the dressing over the salad and toss gently.
6. Serve immediately while fresh and crunchy.

Q & A

Q: Can I make this salad ahead of time?

Yes, but keep the dressing separate until serving to prevent the vegetables from becoming soggy.

Q: What can I use instead of mayonnaise?

You can use Greek yogurt, sour cream, or a light vinaigrette dressing.

Q: How long does it stay fresh?

It tastes best fresh, but you can refrigerate it for up to 1 day.

Q: Can I add extra vegetables?

Absolutely! Carrots, bell peppers, or avocado work great.

Q: Is this salad healthy?

Yes, it is low in calories and packed with fresh vegetables and hydration.