Ingredients:

  • fresh strawberries washed and hulled
  • 32 oz. fat-free Greek yogurt
  • 2 small boxes of sugar free fat free instant cheesecake pudding mix

Instructions:

  • Mix yogurt and pudding mix until fully combined.
  • Spoon mixture into a piping bag.
  • Pipe mixture into the cavity of each hulled strawberry.
  • Refrigerate until serving.

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