Ingredients 
3 cups cooked chicken (shredded or diced) 
1 (32 oz) bag frozen tater tots 
2 cups Alfredo sauce (store-bought or homemade) 
1 cup shredded mozzarella cheese 
1 cup shredded cheddar cheese 
1/2 cup grated Parmesan cheese 
1/2 tsp garlic powder 
1/2 tsp onion powder 
1/2 tsp black pepper 
1/4 tsp salt (optional) 
2 tbsp fresh parsley (chopped, optional, for garnish) 
Directions 
Preheat the Oven:
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch casserole dish and set aside. 

Prepare the Casserole Mix:
In a large bowl, combine the cooked chicken, Alfredo sauce, garlic powder, onion powder, black pepper, and salt. Stir until fully mixed. 

Assemble the Casserole:
Spread the chicken Alfredo mixture evenly across the prepared casserole dish. Arrange the frozen tater tots in a single layer on top of the chicken mixture. 

Add the Cheese:
Sprinkle the mozzarella, cheddar, and Parmesan cheeses evenly over the layer of tater tots. 

Bake:
Place the casserole in the oven and bake for 35-40 minutes, or until the tater tots are golden and crispy, and the cheese is melted and bubbly. 

Garnish and Serve:
Remove from the oven and let the casserole cool slightly. Garnish with freshly chopped parsley if desired. Serve warm and enjoy! 

Prep Time: 10 minutes
Cooking Time: 40 minutes
Total Time: 50 minutes
Servings: 6-8
Calories per Serving: 420 kcal

Enjoy your Chicken Alfredo Tater Tot Casserole!  A comforting, creamy, and cheesy dish that’s perfect for any occasion

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