Cowboy Lasagna Recipe Pioneer Woman

Cowboy Lasagna is a hearty and delicious casserole dish that is perfect for feeding a crowd or satisfying a hungry family. This recipe is a twist on the traditional Italian lasagna and incorporates some classic Tex-Mex flavors. The Pioneer Woman’s Cowboy Lasagna recipe is a crowd-pleaser and is easy to make, even for novice cooks.

Ingredients

• 1 pound ground beef
• 1 pound ground pork
• 1 can (14.5 oz) diced tomatoes
• 1 can (10 oz) diced tomatoes with green chilies
• 1 can (15 oz) tomato sauce
• Drained and rinsed 1 can (15 oz) of black beans
• 1 can (11 oz) corn, drained
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 12 lasagna noodles, uncooked
• 4 cups shredded cheddar cheese
• Sour cream and chopped green onions, for serving

Instructions

1. Preheat the oven to 375°F.
2. In a large skillet over medium heat, cook the ground beef and ground pork until browned and cooked through, breaking up the meat with a wooden spoon as it cooks.
3. Drain any excess fat from the skillet and add the diced tomatoes, diced tomatoes with green chilies, tomato sauce, black beans, corn, chopped onion, minced garlic, chili powder, cumin, salt, and black pepper. Stir to combine.
4. In the bottom of a 9×13 inch baking dish spread a thin layer of the meat sauce
5. Add a layer of lasagna noodles, then top with a layer of the meat sauce and a layer of shredded cheddar cheese.
6. Repeat the layers, ending with a layer of shredded cheese on top.
7. Cover the baking dish with foil and bake for 35 minutes.
8. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
9. Let the lasagna cool for a few minutes before serving with sour cream and chopped green onions, if desired.

Conclusion

Cowboy Lasagna is a delicious and hearty meal that is perfect for feeding a crowd. This recipe is a twist on the classic Italian lasagna and incorporates some Tex-Mex flavors that are sure to be a hit with your family and friends. With its easy-to-follow instructions and simple ingredients, this recipe is a great option for novice cooks or anyone who wants to make a delicious and satisfying meal.

FAQs

Can I make this recipe ahead of time?

Yes, you can assemble the lasagna ahead of time and refrigerate it until you are ready to bake it. Just be sure to add an additional 10-15 minutes to the baking time if you are starting with a cold dish.

Can I freeze leftovers?

Yes, you can freeze leftover lasagna in an airtight container for up to 3 months.