Keto Lasagna Recipe with Palmini Noodles

If you are looking for a low-carb, gluten-free, and keto-friendly version of the classic Italian dish, then this keto lasagna recipe with Palmini noodles is the perfect choice for you. Made with a blend of ground beef, tomato sauce, and Palmini noodles, this lasagna is hearty, delicious, and easy to make.

Ingredients

2 cans of Palmini noodles
1 lb ground beef
1 jar of sugar-free tomato sauce
1 cup of shredded mozzarella cheese
1 cup of ricotta cheese
1 egg
1/4 cup of grated Parmesan cheese
1/4 cup of chopped fresh parsley
2 cloves of minced garlic
Salt and pepper to taste

Instructions

Preheat the oven to 375°F.
In a large skillet, brown the ground beef over medium heat and season with salt and pepper. Sauté for a minute after adding minced garlic.
Add the tomato sauce to the skillet and stir well. Low the heat and let the mixture simmer for 10-15 minutes.
In a separate bowl, mix the ricotta cheese, egg, Parmesan cheese, and chopped parsley.
Drain and rinse the Palmini noodles and set aside.
In a 9×13 inch baking dish, spread a layer of the ground beef mixture on the bottom.
Layer the Palmini noodles on top of the ground beef mixture, followed by a layer of the ricotta cheese mixture.
To use up all the ingredients repeat the layering process.
Top the lasagna with shredded mozzarella cheese.
Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly.
Let the lasagna cool for a few minutes before serving.

Conclusion

This keto lasagna recipe with Palmini noodles is a delicious and healthy alternative to traditional lasagna. It is easy to make, gluten-free, low-carb, and perfect for anyone following a keto or low-carb diet. Enjoy this hearty and satisfying dish with your family and friends.

FAQs

What are Palmini noodles?

Palmini noodles are made from hearts of palm and are a low-carb and gluten-free alternative to traditional pasta.

Do a different type of ground meat recommended in this recipe?

Yes, you can use ground turkey or chicken instead of ground beef.