Ingredients
- ½ cup unsweetened applesauce or nonfat plain or Greek yogurt – I prefer using unsweetened applesauce.
- ½ cup zero point white sweetener- I use Lakanto Classic Monkfriut sweetener
- ½ cup skim milk or unsweetened almond milk
- 1 tsp vanilla extract
- 1 large egg
- 1 ½ cups all purpose flour or gluten-free flour
- 2 tsp baking powder
- pinch of salt
Ingredients for the Cinnamon Swirl:
- 1/2 cup zero point brown sugar sweetener or regular brown sugar
- 2 tsp ground cinnamon
- 2 Tbsp light butter, melted
Ingredients for the Crumb Topping:
- ½ cup all-purpose flour or gluten-free flour
- ½ cup zero point brown sugar sweetener or regular brown sugar
- 2 Tbsp light butter, slightly melted
- 1 tsp ground cinnamon
Instructions
Preheat oven to 350 degrees. Spray a 9×9 pan with non stick cooking spray. Set aside.