Garlic Chicken with Broccoli & Spinach

Garlic Chicken with Broccoli & Spinach 🥡🍽️
Ingredients:
2 boneless, skinless chicken breasts, sliced thinly 🍗
2 cups broccoli florets 🥦
2 cups fresh spinach leaves 🌿
4 cloves garlic, minced 🧄
2 tablespoons olive oil 🫒
1 tablespoon soy sauce 🥢
1 teaspoon sesame oil 🌰
Salt and pepper to taste 🧂
Red pepper flakes (optional for added heat) 🌶️
Cooked rice or quinoa for serving 🍚
Instructions:
Marinate the Chicken:
In a bowl, combine the sliced chicken breasts with minced garlic, soy sauce, sesame oil, salt, and pepper.
Allow the chicken to marinate for at least 15 minutes to absorb the flavors. ⏳
Cook the Chicken:
Heat olive oil in a large skillet over medium-high heat.
Add the marinated chicken to the skillet and cook for 5-6 minutes, or until cooked through and golden brown.
Stir occasionally to ensure even cooking. 🔥
Add the Vegetables:
Once the chicken is cooked, add broccoli florets to the skillet.
Cook for an additional 3-4 minutes, or until the broccoli is tender-crisp.
Then, add fresh spinach leaves to the skillet and cook for another 1-2 minutes, or until the spinach is wilted. 🥬
Season to Taste:
Taste the garlic chicken with broccoli and spinach mixture and adjust the seasoning if necessary.
Add more salt, pepper, or red pepper flakes for extra flavor according to your preference. 😋
Serve:
Remove the skillet from heat and serve the garlic chicken with broccoli and spinach immediately.
You can serve it over cooked rice or quinoa for a complete and satisfying meal. 🍚🥗
Enjoy your delicious Garlic Chicken with Broccoli & Spinach! 🍽️💚

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