🥗 Street Corn Creamy Cucumber Salad
🧾 Ingredients
- 2 cups sweet corn (grilled, roasted, or boiled)
- 2 large cucumbers, sliced or diced
- ¼ cup red onion, finely chopped
- ¼ cup fresh cilantro, chopped
For the Creamy Dressing:
- ½ cup mayonnaise
- ¼ cup sour cream or Greek yogurt
- 1 tbsp fresh lime juice
- 1 tsp chili powder
- ½ tsp smoked paprika
- 1 clove garlic, minced
- Salt & black pepper, to taste
Toppings:
- ½ cup crumbled cotija cheese (or feta as substitute)
- Extra chili powder or chili flakes
- Lime wedges for serving
👩🍳 Instructions
- Prepare the corn:
If using fresh corn, grill or roast it until slightly charred for that classic street corn flavor. Let cool. - Mix the base:
In a large bowl, combine corn, cucumber, red onion, and cilantro. - Make the dressing:
In a separate bowl, whisk together mayonnaise, sour cream, lime juice, garlic, chili powder, paprika, salt, and pepper. - Combine:
Pour the dressing over the salad and toss until everything is well coated. - Finish & serve:
Sprinkle cotija cheese on top, add a dash of chili powder, and serve with lime wedges.
🌿 Description
This Street Corn Creamy Cucumber Salad is a bold fusion of smoky, creamy, and refreshing flavors. The sweetness of corn meets the crispness of cucumber, all wrapped in a zesty lime-chili dressing. It’s rich yet balanced—perfect as a summer side dish, BBQ favorite, or even a quick lunch.
❓ Q & A
Q: Can I make it lighter?
A: Yes! Swap mayonnaise and sour cream with Greek yogurt for a healthier version.
Q: What can I use instead of cotija cheese?
A: Feta cheese is the best substitute—it gives a similar salty, crumbly texture.
Q: Can I make this ahead of time?
A: Yes, but for best texture, add cucumbers and cheese just before serving to keep it fresh and crisp.
Q: Is it spicy?
A: Mild by default, but you can increase chili powder or add jalapeños for extra heat.
Q: What pairs well with this salad?
A: It goes great with grilled chicken, tacos, burgers, or as part of a summer spread.
