This Weight Watchers Peanut Butter Cups Recipe could really not be easier. It just takes three ingredients to make this yummy 2 point treat which will satisfy any dessert craving. One of my favorite weight watchers recipes!
WHY YOU’LL LOVE THESE WEIGHT WATCHERS FROZEN PEANUT BUTTER CUPS
-
Only 2 points each
-
Easy 2 ingredient dessert (3 if you add the optional sugar free chocolate syrup)
-
Easy dessert that satisfies your sweet tooth
-
This dessert involves no baking
Weight Watchers Peanut Butter Cups Recipe
This Weight Watchers Peanut Butter Cups Recipe could really not be easier. It just takes 3 ingredients to make this yummy 2 point treat which will satisfy any dessert craving.
Course: Dessert
Cuisine: American
Prep Time: 5min
Cook Time: 4 hrs
Total Time: 4 hrs 5min
Servings: 7
Calories: 54kcal
Ingredients:
-
1 container fat free Cool Whip
-
2 tbsp PB2 Powder
-
Sugar Free Chocolate Syrup optional
Instructions:
-
In a large bowl, add one container of fat free Cool Whip and 2 tablespoons of PB2 powder.
-
Mix until the powder has been incorporated into the Cool Whip.
-
Divide the mixture equally into seven cupcake liners.
-
If desired, add a swirl of calorie free chocolate syrup.
-
Freeze the Weight Watchers peanut butter cups for 4-5 hours, until they have hardened.
-
Enjoy right out of the freezer or let thaw for a few minutes.
Notes
Keep these frozen in a zip top bag until ready to eat.
Nutritional Info:
Calories: 54kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Cholesterol: 5mg | Sodium: 36mg | Potassium: 34mg | Sugar: 5g | Vitamin A: 55IU | Calcium: 35mg
